Maxines on Shine
Sip & Savor 2026
$38 pp - Three Course Meal
Wednesday through Saturday – 5 p.m. to 9 p.m. All Seatings – 2 hours.
$38 person
ADDITIONAL PURCHASES, ALCOHOL, TAX, TIP SEPARATE
NO DISCOUNTS, COUPONS, BARTER BUCKS CAN BE APPLIED TO THIS OFFER
OPENING ACTS
BAHAMIAN CONCH CHOWDER (GF)
FRESH CATCH SEAFOOD MEDLEY, SPICY CARIBBEAN TOMATO BROTH
SMOKED SALMON & AVOCADO NAAN FLATBREAD
CAPRESE SALAD PANZANELLA (V)
HEIRLOOM TOMATOES, BASIL, BUFFALO MOZARELLA, RADICCHIO & ARUGULA, CROUTONS, SUNDRIED TOMATO BALSAMIC VINAIGRETTE
GARDEN NACHOS (V)(VG) (GF)
CRISPY CORN TORTILLA CHIPS SMOTHERED W/ VEGAN CHILI, SALSA, AVOCADO, FRESH JALAPENO CHOICE OF SHREDDED WHITE CHEDDAR CHEESE OR TOFU
FRIED GREEN TOMATOES (V)
BUTTERMILK SOAKED, PANKO PARMESAN CRUSTED, PIMENTO CHEESE, JALAPENO CILANTRO AILOI
MAINSTAGE
CHICKEN MAXINE’S
OUR CLASSIC, PAN SEARED & DICED CHICKEN BREAST, PENNE PASTA, ROASTED SHALLOT, MUSHROOM, CHERRY TOMATO, MARSALA CREAM SAUCE, PARMESAN
WAGYU FILET OF SIRLOIN (GF)
8OZ, PEPPERCORN SAUCE, CHIVE MASHED POTATOES, FRENCH GREEN BEANS & CARROTS
ZUCCINI ZOODLES & VEGAN MEATBALLS (VG) (GF)
IMPOSSIBLE MEAT, POMODORO, SHREDDED TOFU
THEE BURGER
HALF POUND, CHOICE BLK ANGUS, FRIED GREEN TOMATO, SUNNY SIDE UP EGG, THICK CUT BACON, CHEDDAR, BACON JAM, KAISER ROLL, TEXAS CUT STEAK FRIES
FRESH WEEKLY CATCH (GF)
CITRUS BUERRE BLANC, SWEET POTATO MASH, FRENCH GREEN BEANS AND CARROTS
ENCORE
BERRIES ROMANOFF
WEEKLY FREATURED MOUSSE
SALTED CARAMEL CHEESECAKE